Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
Certification
Strengths
Additional Information
Languages
Hobbies
Timeline
Generic

Prinz Jeremiah Tabanao

Quezon Avenue, Poblacion, Libungan North Cotabato

Summary

Seasoned Butcher with more than four years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Butcher/Deboner

D.M. Meat Shop
2020.01 - Current
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
  • Replenished butcher counter displays to maintain fresh, appealing produce.
  • Identified cuts of meat, grading and pricing accordingly.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.

Poultry Farm Manager

CAPT MARINER Jeremias Cedeno Jr.
2019.01 - 2020.12
  • Established strong relationships with suppliers in order to secure favorable pricing on bulk purchases of essential input products.
  • Developed comprehensive vaccination schedules to promote flock health and disease prevention.
  • Maximized profits with strategic marketing plans aimed at reaching targeted consumer demographics in local markets.
  • Maintained accurate record-keeping practices, tracking important data such as egg production, mortality rates, feed intake, and vaccinations.
  • Monitored environmental conditions within poultry houses, adjusting ventilation systems as needed for optimal bird comfort and growth rates.
  • Enhanced biosecurity measures for the health and safety of the flock, ensuring optimal production levels.
  • Implemented employee training programs that improved worker efficiency while maintaining high levels of job satisfaction.

Intern, Food and Beverage Department

Davao Reach Global Distributors Corporation
2018.07 - 2019.01
  • Provided valuable feedback on menu items based on guest preferences and suggestions for improvement opportunities.
  • Contributed to the success of special events by working closely with event planners and other team members, ensuring seamless coordination and execution.
  • Contributed to a positive work environment through effective communication and teamwork with colleagues.
  • Collaborated with kitchen staff to ensure timely delivery of meals while maintaining quality and presentation standards.
  • Maintained cleanliness throughout the establishment by performing routine cleaning tasks such as sweeping, mopping, and wiping down surfaces.
  • Promoted a welcoming atmosphere for guests through friendly interactions and prompt attention to their needs or concerns.
  • Implemented proper food handling procedures, adhering to health department guidelines and minimizing risk of contamination.
  • Assisted with receiving deliveries and organizing storage areas for easy access to products when needed during service hours.

Education

Butcher/ Meat Cutter -

Meliora Learning Hub
Toril Davao City, 8000 Philippines

UK IELTS - International English Language Testing System

Meloria Learning Hub
Toril Davao City, Philippines
05.2024

Bachelor of Science - Criminolgy

SAL Foundation College
Parang Maguindanao , Philippines
03.2018

Bachelor of Science - Criminalistics And Criminal Science

Notre Dame of Midsayap
Quezon Ave. Midsayap, North Cotabato, Philippines
06.2015

High School Diploma -

Notre Dame of Libungan
Libungan, North Cotabato, Philippines
03.2015

Primary School -

Saint Joseph Learning Center
Libungan, North Cotabato, Philippines
03.2004

Kinder - Garden -

Notre Dame of Midsayap - Kinder Garden School
Quezon Ave., Midsayap North Cotabato, Philippines
03.2003

Skills

  • Food safety knowledge
  • Safe Food Handling
  • Customer Service
  • Sanitation Procedures
  • Sanitation Practices
  • Customer service abilities
  • Meat Cutting
  • Safety practices
  • Recipe Development
  • Hand-Eye Coordination
  • Product presentation

Accomplishments

  • Served over hundreds of customers daily and up-sold specialty cuts to increase department profits.
  • Wrapped and prepared hundreds of pounds of pork, beef and game each day.
  • Acknowledged for extraordinary service by supervisors and clients.

Affiliations

  • Parallel Political Party/ Local Government Unit

Certification

  • Food Hygiene Training - Certificate gained - Social Care TV/ United Kingdom
  • Health and Safety - Certificate gained - Social Care TV/ United Kingdom
  • Fire Training - Certificate gained - Social Care TV/ United Kingdom
  • Certified Pork Meat Cutting - Meloria Learning Swine Meat Cutting Training Course - Door 4 Sasuman Building, McArthur Highway, Crossing Bayabas, Toril, Davao City 8000
  • Certified Cutting Machine Operation - Meloria Learning Swine Meat Cutting Training Course - Door 4 Sasuman Building, McArthur Highway, Crossing Bayabas, Toril, Davao City 8000

Strengths

Exceptional ability to communicate with colleagues and customers, resulting in improved teamwork and customer satisfaction. 

Additional Information

Keen eye for detail when cutting and preparing meat, ensuring consistent quality and presentation.

Languages

Cebuano , Tagalog
Native language
English
Proficient
C2

Hobbies

I have many hobbies like cooking, riding bikes, swimming, walking, running, mountain hiking, and basketball is one of my top list. Basketball is a sport that requires personal skill, team work and speed. Basketball is a great sport, I enjoy every time when I crossover the opponent, and then I score. Team work is one of the important key for playing basketball. I feel ease and relax when playing basketball with my friends. 

Timeline

Butcher/Deboner

D.M. Meat Shop
2020.01 - Current

Poultry Farm Manager

CAPT MARINER Jeremias Cedeno Jr.
2019.01 - 2020.12

Intern, Food and Beverage Department

Davao Reach Global Distributors Corporation
2018.07 - 2019.01

Butcher/ Meat Cutter -

Meliora Learning Hub

UK IELTS - International English Language Testing System

Meloria Learning Hub

Bachelor of Science - Criminolgy

SAL Foundation College

Bachelor of Science - Criminalistics And Criminal Science

Notre Dame of Midsayap

High School Diploma -

Notre Dame of Libungan

Primary School -

Saint Joseph Learning Center

Kinder - Garden -

Notre Dame of Midsayap - Kinder Garden School
  • Food Hygiene Training - Certificate gained - Social Care TV/ United Kingdom
  • Health and Safety - Certificate gained - Social Care TV/ United Kingdom
  • Fire Training - Certificate gained - Social Care TV/ United Kingdom
  • Certified Pork Meat Cutting - Meloria Learning Swine Meat Cutting Training Course - Door 4 Sasuman Building, McArthur Highway, Crossing Bayabas, Toril, Davao City 8000
  • Certified Cutting Machine Operation - Meloria Learning Swine Meat Cutting Training Course - Door 4 Sasuman Building, McArthur Highway, Crossing Bayabas, Toril, Davao City 8000
Prinz Jeremiah Tabanao